Apple strudel loaf, 5 seed crumble & coconut yoghurt
Discover a delicious Chia Egg and Apple Strudel Loaf made with almond meal, bananas, and warming spices, topped with caramelized apples—perfect for a sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at biancamonley.com.
Cooking tools:
- Food processor
- Kitchen scale
- Loaf pan
- Skewer
- Oven
- Stove
- Mixing bowl
- Skillet
- Parchment paper
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 60 g almond meal
- 1 banana
- 2 tsp baking powder
- 2 tsp ground cinnamon
- ½ tsp ground nutmeg
- 150 g chia egg *Soak 20gms chis seeds with 150mls water
- 280 g coconut yoghurt
- 350 g grated green apple
- 210 g white unbleached spelt flour
- 1 tbsp sunflower seeds
- 1 tbsp white chia seeds
- 1 tbsp linseed (flaxseed)
- 40 g almonds roughly chopped
- 300 g green apple diced
- 36 g maple syrup
- 1 g cinnamon ground
- 1 g ground ginger
- 1 g ground nutmeg
- 20 ml coconut oil
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