Crisp Cucumber and Beetroot Salad Recipe | Family Recipes
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Spoon
Ingredients
- 2 medium cucumbers, thinly sliced
- 2 medium beetroots, cooked and diced (you can use canned or pre-cooked)
- 1/2 red onion, thinly sliced
- 1/4 cup fresh parsley, chopped
- 1/4 cup feta cheese, crumbled (optional)
- 1/4 cup walnuts or pecans, chopped (optional)
- 3 tbsp olive oil
- 1 tbsp apple cider vinegar or lemon juice
- 1 tsp honey or maple syrup
- Salt and pepper to taste...
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