Matcha Rice Pudding with Maple Syrup and Raspberries
With the popularity of matcha powder on the up and up, here's a delicious way to incorporate it into America's favorite dessert.
Ingredients
- ½ cup basmati rice
- 2 cups milk
- 2 tsps maple syrup
- 1 tsp vanilla extract
- 1–1½ teaspoons matcha powder , mixed in 2 tablespoons water
- Pinch of salt
- ¼ cup unsweetened shredded coconut, for serving
- ½ cup fresh raspberries, for serving
- Extra maple syrup, for drizzling
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