Maple Halloumi and Watermelon Brochettes

Name: Maple Halloumi and Watermelon Brochettes
Total time: 23 min
Ingredients: 45 ml (3 tbsp) maple syrup (preferably amber syrup for its rich flavour); 30 ml (2 tbsp) olive oil; 15 ml (1 tbsp) balsamic vinegar; 1 quarter of a watermelon, cut into cubes of about 2.5 cm (1 in.); 1 block Halloumi cheese, about 160 g (1/3 lb), cut into cubes of about 2.5 cm (1 in.); 6 fresh basil leaves, finely chopped

maplefromcanada.ca

A beautiful meatless backyard starter or side, or just to serve with cool summer cocktails. Juicy melon, smooth balsamic, and incredible maple combine in a flavour sensation!

View full recipe on maplefromcanada.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.

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Ingredients

45 ml (3 tbsp) maple syrup (preferably amber syrup for its rich flavour)
30 ml (2 tbsp) olive oil
15 ml (1 tbsp) balsamic vinegar
1 quarter of a watermelon, cut into cubes of about 2.5 cm (1 in.)
1 block Halloumi cheese, about 160 g (1/3 lb), cut into cubes of about 2.5 cm (1 in.)
6 fresh basil leaves, finely chopped