Dijon Pork Chops | Reader's Digest Canada

Dijon Pork Chops | Reader's Digest Canada

www.readersdigest.ca

A crumb coating is all you need to turn pork chops into a wow-worthy family dinner. Try the breading on chicken breasts, too.

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Cooking tools:

  • Instant-read thermometer
  • Baking sheet
  • Oven
  • Mixing bowl

Ingredients

  • 3 tbsp dijon mustard
  • 6 boneless pork loin chops (8 ounces each and 3/4 inch thick)
  • 1/3 cup seasoned bread crumbs
  • black pepper

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