Mushroom & Thyme Quiche
Delightful Mushroom & Thyme Quiche perfect for lunch or a main meal, made with filo pastry, mushrooms, and eggs. A tasty Scottish Slimmers recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scottishslimmers.com.
Cooking tools:
- Tart pan
- Nonstick skillet
- Baking sheet
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Colander
- Spoon
- Measuring cup
Ingredients
- 100g filo pastry
- 1 medium onion sliced
- 150g mushrooms
- 2 medium eggs
- 150ml semi skimmed milk
- 1tsp dried thyme
- 25g grated mature cheddar
- seasoning to taste
- 1tsp rice bran oil
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