Crispy chicken with basic rub
This is a great recipe for a tasty basic rub to be used when preparing chicken, spare ribs, pork tenderloin and even prawns on the Big Green Egg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 4 chicken legs or 8 drumsticks
- olive oil
- barbecue sauce of your choice, e.g. white barbecue sauce
- ½ tsp cumin seed
- 1 tbsp paprika powder
- 1 tbsp fine sea salt
- 1 tbsp garlic powder
- 1 tbsp brown castor sugar
- ½ tbsp onion powder
- ½ tbsp dried thyme
- ½ tbsp lime zest
- 1 tsp chilli flakes
- ½ tsp cayenne pepper
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