Beef, barley and wild rosemary soup – Food & Home Magazine

Beef, barley and wild rosemary soup – Food & Home Magazine

www.foodandhome.co.za

Beef, barley and wild rosemary soup is a bowl of comforting goodness. Using simple ingredients, this easy dish is perfect for a cold night.

View full recipe on www.foodandhome.co.za

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Cooking tools:

  • Kitchen scale
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Serving bowl

Ingredients

  • 100g onion, diced
  • olive oil, for frying
  • 100g celery sticks, diced
  • 15g garlic
  • 50g leeks, sliced and washed
  • 100g carrots, diced
  • 500g beef shin
  • 150g pearl barley
  • 20g wild rosemary
  • 3L strong chicken stock
  • salt
  • freshly ground black pepper

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