Be Mine Cocktail Recipe | 417 Magazine
Camry Cowan, who owns Miss Boston’s Cocktail Lounge along with his wife, Mesha, shares how to make a Be Mine cocktail.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.417mag.com.
Cooking tools:
- Fine-mesh sieve
- Paper filter
- Jigger
- Bar spoon
- Measuring spoon
- Dropper
- Mixing bowl
- Airtight container
- Rocks glass
- Refrigerator
Ingredients
- 1 1/2 ounces Cruzan Single Barrel Rum
- 1 1/2 ounces Tempus Fugit Crème de Cacao
- 3/4 ounce fresh lime juice
- 3/4 ounce Reàl strawberry puree syrup
- 3 dashes Angostura cocoa bitters
- 5 drops saline solution
- 3/4 ounce heavy cream
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