Simple Panettone and Chocolate Parfait - Lidia

Simple Panettone and Chocolate Parfait - Lidia

lidiasitaly.com

View full recipe on lidiasitaly.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lidiasitaly.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Saucepan
  • Stove
  • Whisk
  • Spoon
  • Measuring cup
  • Glass
  • Measuring spoon

Ingredients

  • 8 ounces bittersweet chocolate, or semisweet, finely chopped
  • ½ cup heavy cream (for melting chocolate)
  • 2 tablespoons dark rum
  • 9 slices Panettone, approximately ½ inch-thick slices
  • 1½ cups heavy cream, chilled
  • 1 cup sliced toasted almonds or 1 cup candied orange peel, or both

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