Panettone Bread Pudding
Sweet, soft panettone is baked in a delectably creamy white-chocolate custard for an undeniably Christmasy dessert: panettone bread pudding.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.femalefoodie.com.
Ingredients
- 1 1/2-2 pounds panettone*
- 5 cups half-and-half
- 1/4 cup granulated sugar
- 3 teaspoons vanilla extract
- 2 tablespoons unsalted butter
- 6 ounces white chocolate chips
- 3 large eggs
- 6 large egg yolks
- 1 teaspoon Diamond Crystal kosher salt
- 1 navel orange, zested
- 2 tablespoons turbinado sugar
- powdered sugar for garnish
- vanilla ice cream for serving
More Like This
Panettone bread pudding recipe | Delightful | WW TASTE
taste.co.za
Panettone pudding recipe | Good Food
bbcgoodfood.com
Panettone bread and butter pudding
lovefood.com
Panettone Pudding
featherandbone.com.hk
Panettone bread and butter pudding, with chocolate and peanut butter
thelondoneconomic.com
Panettone bread and butter pudding
womensweeklyfood.com.au
Panettone Bread Pudding | Van Leer
barry-callebaut.com
Panettone Bread Pudding Recipe - (4.4/5)
keyingredient.com