Four-Cheese Lasagna - A Delicious and Cheesy Dish
This four-cheese lasagna recipe is a delicious and cheesy dish that's perfect for any occasion. With layers of pasta, four cheeses, and a rich tomato sauce, it's a classic Italian dish that's sure to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 4akid.co.za.
Cooking tools:
- Oven
- Skillet
- Saucepan
- Stockpot
- Colander
- Mixing bowl
- Baking dish
- Aluminum foil
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Wooden spoon
- Grater
- Spatula
- Kitchen timer
- Stove
Ingredients
- 12 lasagna noodles
- 1 lb. ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 (28 oz.) can crushed tomatoes
- 1 (15 oz.) can tomato sauce
- 2 teaspoons dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1/2 cup shredded asiago cheese
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