Slow Cooker Apple Pie Filling Recipe
Canned pie filling
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Cooking tools:
- Slow cooker
- Canning pot
- Mason jar
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
Ingredients
- 4 quarts cored sliced apples
- 1 1/2 cups water
- 1/2 cup real butter
- 8 teaspoons cinnamon
- 2 3/4 cups sugar
- 3/4 cup cornstarch dissolved in 1 cup water
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