Low Carb Breakfast Frittata - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen scale
- Colander
- Spatula
- Paper towel
Ingredients
- 80 g Cheddar cheese
- 6 medium eggs
- 2 Tbsp double cream
- ½ tsp dried parsley
- ½ tsp fine sea salt
- 1 pinch ground black pepper
- 2 spring onions
- 1 Tbsp olive oil
- 6 slices bacon
- 80 g fresh spinach
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