Camp Beef Fajitas | Bush Cooking
These Camp Beef Fajitas are super easy to pull together for a meal around the fire. Prepare the meat and veggies at home, before you leave for your trip.
Ingredients
- 1 pound steak (sliced)
- 1 tablespoon taco seasoning
- 1/2 onion (sliced)
- 1 red bell pepper (seeded and sliced)
- 1 yellow bell pepper (seeded and sliced)
- 4 tortillas
- 1/2 cup guacamole
- 1/4 cup shredded Mexican cheese
- cilantro (to garnish)
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