Green Chutney | Mint Chutney
Green Chutney | Mint Chutney is a simple and flavorful chutney. This chutney has a nice sour taste that comes from the addition of lemon juice.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
Ingredients
- Mint leaves - a fistful
- Ginger - 5 to 6 small pieces
- Green chili - 1 deseeded
- Coriander leaves - 1 cup chopped
- Bhujiya sev/ Indian snack - 1 tablespoon or as required
- Cumin seeds -1 teaspoon
- Salt - as required
- Hing/ asafoetida - a pinch (optional)
- Lemon juice - 1/2 lemon or as required
- Water - as required
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