Sausage Apple Iron Skillet Pizza with Caramelized Onions, White Bean Puree & Maple Gochujang Drizzle

Sausage Apple Iron Skillet Pizza with Caramelized Onions, White Bean Puree & Maple Gochujang Drizzle

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Sausage Apple Iron Skillet Pizza with Caramelized Onions, White Bean Puree & Maple Gochujang Drizzle

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Ingredients

  • 1/2 recipe pizza dough (or can use store bought)
  • 1 yellow onion, sliced into half moon slivers
  • 2 teaspoons olive oil
  • 1 apple, sliced (I like a Fuji or Gala apple for this)
  • 1 Italian chicken sausage, cut into small chunks
  • 1/2 cup canellini beans with liquid
  • 1 garlic clove, grated or minced
  • 1 teaspoon sea salt, divided
  • 1/2 teaspoon Aleppo chili flake (or other chili flake)
  • 1/2 cup shredded cheese of choice (optional)
  • Maple Gochujang Drizzle: 1 tablespoon maple syrup, 1 teaspoon Gochujang (Fermented Korean chili paste). Or use any hot sauce you like.

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