Cheese Borek Recipe | undefined | undefined
Crispy phyllo pastry triangles filled with a savory blend of Gouda and Emmentaler cheese, seasoned with garlic, parsley, and red pepper.
Ingredients
- 1 beaten Egg
- 1 bunch Parsley
- 2 cloves minced Garlic
- 3/4 teaspoon Red Pepper
- 6 oz Gouda Cheese
- 6 oz Emmentaler Cheese
- 12 Phyllo Dough
- 1 1/2 cups Unsalted Butter
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