Scallop cucumber radish salad thai dressing

Name: Scallop cucumber radish salad thai dressing
Ingredients: 15 scallops thawed overnight in the fridge sitting on paper towel. and then sliced in half horizontally; Malden sea salt; white pepper, freshly and finely ground; clarified butter; 12 baby Lebanese cucumbers; slit in half horizontally and seeds scooped out with a small melon baller; 12 halves finely diced; 500ml Kara brand UHT coconut cream; 30g palm sugar, finely grated or chopped; 2 kaffir limes, finely grated rind and juice ….if not available add a lime; 2 limes, finely grated rind and juice; 30g p/w shallots that have been finely chopped and marinated in the lime juice for an hour; 20g p/w ginger, finely grated; 20g p/w galangal, finely grated [1]; 20g p/w garlic, very finely chopped; 6 stems of lemon grass, soft inner part only very finely chopped; 6 kaffir lime leaves, very finely chopped; 4-6 Thai chillies very finely chopped; 50g Megachef fish or anchovy sauce

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Scallop cucumber radish salad with Thai dressing The days when we could get queen scallops from Paul Polacco who used to dive off of Kangaroo Island is sadly a

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Ingredients

15 scallops thawed overnight in the fridge sitting on paper towel. and then sliced in half horizontally
Malden sea salt
white pepper, freshly and finely ground
clarified butter
12 baby Lebanese cucumbers
slit in half horizontally and seeds scooped out with a small melon baller
12 halves finely diced
500ml Kara brand UHT coconut cream
30g palm sugar, finely grated or chopped
2 kaffir limes, finely grated rind and juice ….if not available add a lime
2 limes, finely grated rind and juice
30g p/w shallots that have been finely chopped and marinated in the lime juice for an hour
20g p/w ginger, finely grated
20g p/w galangal, finely grated [1]
20g p/w garlic, very finely chopped
6 stems of lemon grass, soft inner part only very finely chopped
6 kaffir lime leaves, very finely chopped
4-6 Thai chillies very finely chopped
50g Megachef fish or anchovy sauce