Spiced Couscous with Vegetable Broth and Roasted Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at readychef.ai.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Pot
- Stove
- Fork
- Serving bowl
- Spoon
Ingredients
- 2 cups couscous
- 2 1/2 cups vegetable broth
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried thyme
- 1/4 teaspoon ground nutmeg
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon ground cinnamon
- 4 tablespoons olive oil
- 4 medium potatoes, cubed
- 2 onions, chopped
- 1 tablespoon fresh garlic, minced
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