Wholemeal Pancakes With Yogurt And Fruit | Tesco Real Food
These pancakes are made with wholemeal flour and served with a rainbow assortment of fruit making this breakfast plate a source of fibre.
Ingredients
- 135g wholemeal flour
- 1½ tsp baking powder
- 230ml semi-skimmed milk (or non-dairy milk of your choice)
- 1 egg
- 1 tbsp olive oil
- 125g 0% fat Greek-style yogurt
- 200g raspberries
- 100g mango, roughly chopped
- 2 kiwi fruits, sliced
- 4 tsp roasted chopped hazelnuts
- 4 tsp maple syrup (optional)
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