Black Pepper Chicken with Mushrooms | Quick 25-Minute Stir-Fry - Kitchen Scroll

Ingredients

• 2 boneless, skinless chicken breasts, cut into bite-sized pieces
• 3 cloves garlic, minced
• 1 green bell pepper, chopped
• 2 cups mushrooms, sliced
• 1 onion, sliced
• 1 tbsp oyster sauce
• 2 tbsp soy sauce
• ½ tsp black pepper
• 1 tbsp cornstarch
• 1 tsp salt
• 1 tsp sesame oil
• 2 tbsp vegetable oil
• ¼ cup water