Sausage Egg Rolls Recipe: How to Make It
Whip up these quick and easy sausage egg rolls in just 30 minutes using coleslaw mix, egg roll wrappers, and sweet-and-sour sauce.
Ingredients
- 1/2 pound bulk pork sausage
- 1/4 cup chopped green pepper
- 2 tablespoons plus 1-1/2 teaspoons chopped onion
- 1/2 teaspoon minced garlic
- 3-3/4 cups coleslaw mix
- 1/4 teaspoon pepper
- 1/8 teaspoon salt
- 16 egg roll wrappers
- Oil for frying
- Sweet-and-sour sauce
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