Rosemary Chicken with Orange Maple Glaze | Five Little Chefs
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ukgovweb.org.
Cooking tools:
- Saucepan
- Skillet
- Stove
- Tongs
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup orange juice
- 1/2 cup dry white wine
- 1/2 cup maple syrup
- 2 teaspoons chopped fresh rosemary
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 4 skinless, boneless chicken breast halves
- 2 tablespoons butter
- 2 tablespoons olive oil
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