Steak & roast vegetables with sundried tomato dressing - Good Food Middle East
Savor a delicious Steak & Roast Vegetable Meal with a Sundried Tomato Dressing. Perfect for any special occasion or meal at home.
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Cooking tools:
- Citrus press
- Roasting pan
- Oven
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Serving bowl
- Measuring spoon
- Spoon
- Spatula
- Grater
- Peeler
- Serving platter
- Plate
Ingredients
- 2 medium sweet potatoes, peeled and cut into chunks
- 2 red peppers, deseeded and cut into chunks
- 2 tbsp olive oil
- 200g fine green beans
- 2 garlic cloves, thinly sliced
- 4 sundried tomatoes, finely chopped
- squeeze lemon juice
- 2 sirloin steaks, about 175g/6oz each
- 1 mango
- 1 papaya
- half a small pineapple
- 2 kiwi fruit
- 2 passion fruits
- juice of 2-3 limes
- 1 tbsp sugar
- mint
- small knob of root ginger
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