SPICED PEACH AND BRIE TARTLETS | SA Garden and Home
Celeb chefs like Yotam Ottolenghi have brought Middle Eastern flavours to the fore, so show off your trendy side by serving this ‘spice and easy’ menu at your n
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Cooking tools:
- Cookie cutter
- Baking sheet
- Pastry brush
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Oven
- Spoon
- Mixing bowl
- Fork
- Measuring cup
- Refrigerator
- Kitchen scale
Ingredients
- 1 roll ready-made puff
- pastry, defrosted
- 1 egg, lightly beaten
- 100g peach or mango chutney
- 30ml orange juice
- 2 star anise
- 5 cardamom pods, gently bruised
- 80g smooth cream cheese
- 3 peaches, cut into thin wedges
- 350g brie or another soft cheese, sliced
- 80g walnuts or pecan nuts, roughly chopped (optional)
- salt
- ground black pepper
- 20g micro salad leaves
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