Quinoa, Corn and Zucchini Fritters with Poached Egg | Peninsula Physical Health and Nutrition

Quinoa, Corn and Zucchini Fritters with Poached Egg | Peninsula Physical Health and Nutrition

www.healthandnutrition.com.au

These healthy fritters are full of essential fatty acids, protein, fibre and vitamin C and will keep you feeling satisfied all morning.

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Ingredients

  • 1/3 cup white quinoa, cooked
  • 2 eggs (one for poaching)
  • Corn off 1 cob
  • 1 zucchini grated
  • ½ red onion, finely chopped
  • 1-2 tbs milk, if needed
  • 1 x 95g tin of tuna in spring water (optional)
  • 50g low fat feta, crumbled
  • 1 tbs chopped coriander
  • Salt and pepper

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