Pickled Redfish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astridskitchen.com.
Ingredients
- 1 pre-soaked salted redfish fillet
- 3 onions
- 6 dl (2 1/2 cups) brine for pickled herring
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