Vegetarian Thai Red Curry | Recipe | Kitchen Stories
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Keywords
- thai
- no refined sugar
- weeknight dinner
- vegetarian
- vegan
- main
- pescetarian
- lactose free
- alcohol free
- spices
- Meatless
- Asian
- frying
- soy eproducts
- herbs
- vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 100 g rice
- ½ tbsp coconut oil
- ½ onion
- ½ pinch salt
- ½ tbsp ginger
- 1 clove garlic
- ½ red bell pepper
- ½ yellow bell pepper
- 1½ carrots
- 1 tbsp Thai red curry paste
- 200 ml coconut milk
- 62½ ml water
- 1 leaves kale
- ¾ tsp coconut sugar
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