Roasted Brussels Sprouts Recipe | Rutgers Cooperative Extension
Roasted Brussels Sprouts Recipe
Keywords
- Roasted Brussels Sprouts
- Healthy
- Recipe
- RCE
- Rutgers Cooperative Extension
- Rutgers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.rutgers.edu.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 cups fresh Brussels Sprouts, they can be found at your local supermarket or farm market.
- ¼ teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 tablespoon olive oil
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