Cheesy Chicken & Pesto Potato Bake | Fit Foodie Recipe Club
It doesn’t look the prettiest but this is such a delicious meal that I promise you the whole family will love! It’s creamy, crispy, super high in protein and just an all-round winner!
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Ingredients
- 800 g Potatoes
- 600 g Raw chicken breast
- 1 tbsp Garlic Italian herbs
- Salt
- Pepper
- 40 g 50% reduced fat cheddar
- 60 g Grated mozzarella & cheese mix
- 40 g Pine nuts
- 40 g Basil
- 40 g Spinach
- 40 g Parmigiano reggiano
- 60 g 0% fat cottage cheese
- 50 ml Olive oil
- 50 ml Water
- 2 Crushed garlic
- 1/2 Juice of a lemon
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