Classic carrot cutlets - recipe with step-by-step photography
Cooking classic carrot cutlets - recipe with step-by-step photography you can study on this page. Join and cook with Ipepper!
Ingredients
- 1 kg Carrot
- 120 ml Milk cow's
- 3 Egg chicken
- 120 gr Semolina
- 60 gr Breadcrumbs
- 1 tsp. Sugar
- 0.5 tsp. Salt
- 20 ml Oil sunflower
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