Vegan French Bread Pizza | VegNews
This is one of my all-time favorite pizzas, compliments of Joanne Stepaniak from The Ultimate Uncheese Cookbook.
Ingredients
- 1 loaf French bread cut in half width- and lengthwise
- 1/2 pound firm tofu, rinsed, drained and crumbled
- 2 tablespoons tomato paste
- 2 tablespoons olive oil
- 1 tablespoon tamari
- 1 teaspoon ground fennel or dried basil
- 1 teaspoon dried oregano
- 1 teaspoon crushed garlic
- 1/8 to 1/4 teaspoon cayenne
- Salt and pepper to taste
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