Muhammara - Cooking With Parita
Muhammara is a Levantine dip - made with roasted red peppers, toasted walnuts, bread crumbs + more! It doesn't take that long to put together and I love having it with mezze or grilled/roasted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithparita.com.
Ingredients
- 2 red bell peppers
- 3/4 cup walnuts
- 1 garlic clove
- 1-2 tbsp chilli flakes (or to taste )
- 1 tbsp tahini
- 1 tsp sumac
- 1/2 tsp salt (or to taste )
- 2 tbsp pomegranate molasses
- 2 tbsp olive oil
- 1/2 cup fresh breadcrumbs
- 1 tsp lemon juice
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