Beet & Pineapple Granita with Mānuka Honey – FloraHealth Canada
Originally published @onbetterliving With a texture similar to a snowcone, but with the flavor intensity of a sorbet, granita is a deliciously icy treat enjoyed in cafes and beachside bars throughout...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca-en.florahealth.com.
Ingredients
- 1 ripe pineapple cored, peeled, and diced (set aside a few pieces for garnish)
- 2 tbsp Flora Organic Red Beet Crystals
- 2 tbsp Flora Mānuka Honey
- ⅓ cup fresh lemon juice
- ⅛ tsp sea salt
- citrus zest (lemon, orange, or lime)
- mint leaves
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