Spicy Chipotle Pumpkin Hummus Recipe

Name: Spicy Chipotle Pumpkin Hummus Recipe
Ingredients: 1 can (15 oz) chickpeas, drained and rinsed; 1 can (15 oz) pumpkin puree; 2 tablespoons olive oil, plus more for serving; 2 chipotle chilies in adobo; 1 clove garlic, grated; 1 tablespoon honey; 1/4 teaspoon cinnamon; 1/4 teaspoon cayenne powder; 1/2 teaspoon cumin; 1/2 teaspoon oregano; 1 teaspoon chili powder; Salt; pepper; Pepitas (shelled pumpkin seeds), for serving; Chips, naan, apple slices or other foods for dipping

www.bettycrocker.com

Spiced, a little spicy and all dressed up for fall, this pumpkin hummus dip couldn’t be more seasonally appropriate it if tried. Grab a chip and dip away!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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