Buttermilk Crumpets Recipe
This is an American rendition of a classic British crumpet made with buttermilk. Serve with your choice of savory or sweet toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1/2 cup buttermilk
- 1 cup milk, divided
- 2 teaspoons quick-rising yeast
- 1 1/2 teaspoons white sugar
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- cooking spray
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