Grilled Salmon with Smoked Avocado Salsa | Traeger Grills

Ingredients

• 3 Large avocados, halved and pitted
• 1/2 Medium finely diced red onion
• 2 Clove garlic, minced
• 1 Whole jalapeño pepper, seeded and minced
• 1/4 Cup fresh cilantro, chopped
• Medium Juice of 1 lime
• 1 Teaspoon kosher salt
• 1 Tablespoon olive oil
• To Taste Traeger Jalapeno & Lime Hot Sauce
• 1 Whole (3 lb) salmon side
• 1 Tablespoon Traeger Fin & Feather Rub