Walnut & Spinach Pesto - The Juice Works

Ingredients

• 1 1/4 cup of spinach leaves (if you can remove the stems)
• 1 cup of basil (optional)
• 1 cup of EVOO (get a good Spanish brand… is the best 😉
• 1 cup of walnuts
• 2 medium garlic cloves
• 2 tablespoons of lemon juice
• -1/2 teaspoon of pink salt
• 1 cup of parmesan or vegan hard cheese