Slow Cooked Prawn Masala - Recipes for the regular homecook

Ingredients

• 500 grams prawns (with tail/shell for maximum taste)
• 500 grams onions (thinly sliced)
• 1/2 cup mustard oil
• 18 grams ginger (ground to a paste)
• 10 grams garlic (ground to a paste)
• 2 tsp sugar
• 1 1/2 tsp cumin powder
• 1 tsp turmeric powder
• 1 tsp black pepper powder
• 3 green chilies (slit in half)
• 1 tbsp garam masala
• Chopped coriander leaves (for garnish)
• 3 cups hot water (adjust as per preference/vessel used)