Deviled Eggs Recipe Irresistibly Creamy Bites - The Pass and Provisions

Deviled Eggs Recipe Irresistibly Creamy Bites - The Pass and Provisions

www.passandprovisions.com

Flavorful deviled eggs steal the spotlight at any gathering with this unbeatable recipe. The incredible appetizer results will make everyone ask for your secret sauce.

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Ingredients

  • 12 large eggs
  • ¼ cup (60 milliliters) mayonnaise
  • 1 tablespoon (15 grams) unsalted butter, softened to room temperature
  • 2 teaspoons yellow mustard
  • 2 teaspoons dijon mustard
  • 2 teaspoons sweet pickle juice (from sweet gherkins)
  • 1 teaspoon granulated sugar
  • 1/8 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 dash tabasco sauce (optional)
  • Paprika, for garnish
  • Cooked bacon pieces, for garnish (optional)

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