Deviled Eggs Recipe Irresistibly Creamy Bites - The Pass and Provisions
Flavorful deviled eggs steal the spotlight at any gathering with this unbeatable recipe. The incredible appetizer results will make everyone ask for your secret sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 12 large eggs
- ¼ cup (60 milliliters) mayonnaise
- 1 tablespoon (15 grams) unsalted butter, softened to room temperature
- 2 teaspoons yellow mustard
- 2 teaspoons dijon mustard
- 2 teaspoons sweet pickle juice (from sweet gherkins)
- 1 teaspoon granulated sugar
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1 dash tabasco sauce (optional)
- Paprika, for garnish
- Cooked bacon pieces, for garnish (optional)
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