Amaro Di Cocco Cocktail Recipe
The Amaro Di Cocco is a rum-based tiki cocktail recipe that was created by Ryan Lotz at Shore Leave in Boston, Massachusetts. This variation was adapted from Easy Tiki: A Modern Revival with 60...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at novelnightcaps.com.
Cooking tools:
- Cocktail shaker
- Hawthorne strainer
- Jigger
- Glass
- Chef's knife
- Pineapple corer
- Juicer
Ingredients
- 1 1/2 fl oz Coconut Cream
- 1 1/2 fl oz Pineapple Juice
- 1 fl oz Dark Rum
- 1 fl oz Campari
- 1 fl oz Sweet Vermouth
- 1/2 fl oz Black Rum
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