Katsu Crumbed Wings & Furikake  | McCormick Australia

Katsu Crumbed Wings & Furikake | McCormick Australia

www.mccormick.com.au

The mouth-watering flavours of Katsu with the crunch of panko crumbs make these super savoury wings hard to beat. Add a umami hit of furikake and we have a winn

View Original

Share this recipe:

Ingredients

  • 1 tbsp
  • 1 tbsp black sesame seeds, toasted
  • 1 tbsp white sesame seeds, toasted
  • ½ sheet (1 tbsp) nori, finely cut (tip: use scissors)
  • ¼ cup panko crumb
  • 3 tsp baking powder
  • 1 x 25g sachet (less 1 tbsp used for Furikake)
  • 1 kg well dried chicken wings
  • spray oil
  • good quality egg mayonnaise

More Like This