Garlicky Veggie Noodle Soup with Spicy Pork

Garlicky Veggie Noodle Soup with Spicy Pork

www.lotusfoods.com

Topped with bok choy and a marinated egg, these satisfying noodle bowls are hearty and delicious!

View full recipe on www.lotusfoods.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.lotusfoods.com.

Share this recipe:

Cooking tools:

  • Wok
  • Skillet
  • Pot
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Slotted spoon
  • Spatula
  • Spoon
  • Stove
  • Refrigerator
  • Serving bowl

Ingredients

  • 2 eggs
  • ½ cup water
  • ½ cup soy sauce
  • ¼ cup sugar
  • 2 green onions, roughly chopped
  • ¼ cup red onion, roughly chopped
  • ½ small jalapeños, roughly chopped
  • 2 tbsp garlic paste
  • ½ tbsp sesame seeds
  • 1 tbsp peanut butter
  • 2 tbsp soy sauce
  • 1 tbsp sugar
  • 1 tsp sesame oil
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 1 tbsp chili garlic sauce
  • ½ lb ground pork
  • 3 stalks green onion, roughly chopped
  • 2 Lotus Foods Garlicky Veggie Rice Ramen Noodle Soup
  • 3 stems bok choy
  • ¼ cup cilantro, roughly chopped
  • ¼ tsp sesame seeds, for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This