Garlicky Veggie Ramen with Roasted Sweet Potatoes & Kale
This soup cup boasts a ton of flavor on its own. Adding roasted sweet potatoes and kale makes a larger meal, loaded with extra nutrition.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Saucepan
- Stove
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 2 Lotus Foods Garlicky Veggie Rice Ramen Noodle Soup
- 2 cups sweet potato, peeled & diced
- 2 tbsp extra virgin olive oil, divided
- ½ tsp salt
- ⅛ tsp pepper
- ¼ - ½ cup yellow onion, diced
- 1 tbsp fresh garlic, minced
- 3 3½ cups water
- 3 cups kale leaves, de-stemmed & torn
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