Flatbread Chips with Hummus and Vegetables Recipe
www.generalmillsfoodservice.com
Boost appetizer profits and reduce waste with crispy BONICI® Parbaked Flatbread chips, hummus, and fresh vegetables—a delicious, cost-effective snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.generalmillsfoodservice.com.
Cooking tools:
- Pizza cutter
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plastic wrap
- Serving platter
- Plate
Ingredients
- BONICI® Pizza Crust Parbaked Flatbread, 6x13-inch (210348)
- Olive oil
- Salt
- Black pepper, ground
- Hummus, prepared
- Carrot sticks, 2 1/2-inches
- Cucumber slices
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