Rocky Road Brownies | RICARDO

Ingredients

• 8 oz (225 g) milk chocolate, coarsely chopped
• 1/2 cup (125 ml) unsalted butter
• 2 eggs
• 1/2 cup (125 ml) brown sugar
• 1 pinch salt
• 1/2 cup (125 ml) unbleached all-purpose flour
• 3/4 cup (180 ml) cashews, toasted and coarsely chopped
• 1 cup (250 ml) miniature marshmallows
• 1/4 cup (60 ml) sugar
• 2 tablespoons (30 ml) water
• 3 tablespoons (45 ml) 35% cream, warm