Beetroot salad with apple and feta
This beetroot salad, with apple and feta, is wonderfully fresh and savoury. It's a perfect side dish for a barbecue, or enjoy it for lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 500 grams of red beetroot
- 1 apple
- 100 grams of feta
- handful of walnuts
- 1 teaspoon mustard
- 30 ml red wine vinegar
- about 90 ml sunflower oil
- salt and pepper to taste
- optional: a handful of fresh dill
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