Choc Cookie Caramel Slice Recipe
This tasty treat will round off your home-made takeaway feast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Slice pan
- Parchment paper
- Mixing bowl
- Oven
- Saucepan
- Stove
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 450g roll choc-chip cookie dough, chopped, at room temperature
- ¾ cup shredded coconut
- 2 cups Dark Choc Melts (200g)
- 2 tsps vegetable oil
- CARAMEL FILLING
- 395g can sweetened condensed milk
- 2 tblsps golden syrup
- 25g unsalted butter, chopped
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